Cream Soda Sweet Sticky Rice and Taro Paste
Ingredient
|
Sweet Sticky Rice |
200 |
g |
|
Taro Paste |
100 |
g |
|
Gingko Nuts, cooked |
50 |
g |
|
Hale’s Blue Boy Concentrated Cream Soda Flavored Syrup |
100 |
g |
|
Water |
200 |
g |
|
Water, to mix with potato starch |
25 |
g |
|
Potato Starch |
1 |
tbsp |
Method
|
1. Press sticky rice firmly in the mould. Unmould and place on a plate with taro paste prepared. Put gingko nuts all over. Set aside. |
|
2. Mix Hale’s Blue Boy Concentrated Cream Soda Flavored Syrup with water. Bring to boil and add potato starch mixed with water. Mix well. |
|
3. Pour syrup mixture over the sticky rice and taro paste. Decorate nicely and serve. |
|
Remark : Ratio of concentrated syrup and other ingredients can be adjusted according to consumers preference in each region. |
Product details
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